■A product name: The brewing vinegar
■A characteristic: As for the Vinegar born in traditional brewing, """the taste and" the fragrance and" the acidity" are mellow. The Sake Kasu、(pressed)Sake Cake of the main material squeezed local brew of the local Mie. Please use it for vinegared food, Chinese food, a base of sushi.
■Raw materials: Sake Kasu、(pressed)Sake Cake, alcohol, sugar, salt
■The expiration date: From a production date two years
■Figure, load look