Product for duties
I made slightly delicious seasoning on the mellow brewing vinegar which let you mature slowly and carefully. You can use vinegared food, marinade, sushi for various dishes.
□Raw materials ：Brewing vinegar, saccharide (sugar, grape sugar fructose liquid sugar), salt
I make up to the request of the customer and make vinegar. Cider vinegar cases with kurozu with Kansai wind, Kanto wind, kombu soup stock. At first please refer.
■Brand name brewing vinegar 20 liters QB tenor
Of the brewing vinegar which spent time for a main material slowly and carefully, and prepared the Sake Kasu、(pressed)Sake Cake into is for business use. You can use it in various scenes.
□A name: Brewing vinegar
□Raw materials: Sake Kasu、(pressed)Sake Cake, alcohol, salt
□A preservation method: I avoid direct rays of the sun and save it at normal temperature
□The expiration date: From a production date two years